Quality of the ryegrass and lettuce yields as affected by selenium fertilization

Quality of the ryegrass and lettuce yields as affected by selenium fertilization

The effect of Se-fertilization on the chemical composition and anti-oxidative properties of ryegrass and lettuce was studied in a pot experiment. The addition of Se enhanced its relative incorporation in soluble and insoluble proteins and diminished it in free amino acids. It also affected the anti-...

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Bibliographic Details
Main Authors:	H. HARTIKAINEN, P. EKHOLM, V. PIIRONEN
Format:	Article
Language:	English
Published:	Scientific Agricultural Society of Finland 2008-12-01
Series:	Agricultural and Food Science
Online Access:	https://journal.fi/afs/article/view/5580

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