Diseño y desarrollo de un equipo para el control de la calidad en la industria panificadora
Productivity and quality have been important in the search for higher levels of competitiveness in organizations. This, together with technological development, has allowed organizations to grow. However, low technological development in manufacturing industries (especially bakeries) has led to low...
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | Spanish |
| Published: |
Universidad Distrital Francisco Jose de Caldas
2013-09-01
|
| Series: | Tecnura |
| Subjects: | |
| Online Access: | http://tecnura.udistrital.edu.co/ojs/index.php/revista/article/view/637/571 |