Omega-3 fatty acids as treatments for mental illness: which disorder and which fatty acid?
<p>Abstract</p> <p>Background</p> <p>A growing number of observational and epidemiological studies have suggested that mental illness, in particular mood disorders, is associated with reduced dietary intake and/or cellular abundance of omega-3 polyunsaturated fatty acid...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
BMC
2007-09-01
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| Series: | Lipids in Health and Disease |
| Online Access: | http://www.lipidworld.com/content/6/1/21 |