Delayed Dopamine Signaling of Energy Level Builds Appetitive Long-Term Memory in Drosophila
Sensory cues relevant to a food source, such as odors, can be associated with post-ingestion signals related either to food energetic value or toxicity. Despite numerous behavioral studies, a global understanding of the mechanisms underlying these long delay associations remains out of reach. Here,...
Main Authors: | Pierre-Yves Musso, Paul Tchenio, Thomas Preat |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2015-02-01
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Series: | Cell Reports |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2211124715000613 |
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