Influence seasons of the year and somatic cell counts on physical-chemical and sensory parameters of milk and <i>coalho</i> cheese

Influence seasons of the year and somatic cell counts on physical-chemical and sensory parameters of milk and <i>coalho</i> cheese

The objective of this study was to evaluate the influence seasons of the year and somatic cell counts (SCC) on physical-chemical and sensory parameters of cow’s milk from individual and collective refrigeration tanks with different milking systems. In addition to analyzing the sensory acceptance of...

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Bibliographic Details
Main Authors:	Edine Roberta de Lima, Juliana Paula Felipe de Oliveira, Maria de Fátima Bezerra, Luis Henrique Fernandes Borba, Joadilza da Silva Bezerra, Adriano Henrique do Nascimento Rangel
Format:	Article
Language:	English
Published:	Editora da Universidade Estadual de Maringá (Eduem) 2019-04-01
Series:	Acta Scientiarum: Animal Sciences
Subjects:	dairy products mastitis milk composition milk quality refrigeration tank shelf life.
Online Access:	http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/44666

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