Making healthy food choices: A qualitative investigation to underpin the e-assessment of nutrition literacy

Bibliographic Details
Main Authors: J.A. Gifford, A.M. Cassar, H.T. O’Connor, G.S. Denyer
Format: Article
Language:English
Published: Elsevier 2014-12-01
Series:Journal of Nutrition & Intermediary Metabolism
Online Access:http://www.sciencedirect.com/science/article/pii/S2352385914001352