Green tea consumption and risk of esophageal cancer: a meta-analysis of epidemiologic studies
<p>Abstract</p> <p>Background</p> <p>Green tea has shown the role of chemoprevention for cancer. Recently, several studies suggested that green tea intake may have effect on esophageal cancer risk, whereas the results were inconsistent.</p> <p>Methods</p&...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
BMC
2012-11-01
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Series: | BMC Gastroenterology |
Online Access: | http://www.biomedcentral.com/1471-230X/12/165 |