Contribution to the Sustainability Challenges of the Food-Delivery Sector: Finding from the Deliveroo Italy Case Study
The food delivery sector is assuming increasing importance in the distribution of food products and meals as it is becoming an ordinary component of consumption habits. However, the growth of the sector has inevitably affected the demand for freight transport, especially in urban areas. The aim of t...
Main Authors: | Antonino Galati, Maria Crescimanno, Demetris Vrontis, Dario Siggia |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2020-08-01
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Series: | Sustainability |
Subjects: | |
Online Access: | https://www.mdpi.com/2071-1050/12/17/7045 |
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