Consumption of food after removal of tounge - case study

Tounge removals are most likely to occur as a result of cancer. Consequence of organ loss is many. After the resection changes the ability to eat food. This article deals with the description of the swallowing process and its disorders. The content is cancer.

Bibliographic Details
Main Authors: Agnieszka Hamerlińska, Izabela Gniezdzia – Buc
Format: Article
Language:English
Published: Kazimierz Wielki University 2017-03-01
Series:Journal of Education, Health and Sport
Subjects:
Online Access:http://www.ojs.ukw.edu.pl/index.php/johs/article/view/5061
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spelling doaj-22638a32eab14a7e8424f004d7cd95432020-11-25T01:48:06ZengKazimierz Wielki UniversityJournal of Education, Health and Sport2391-83062017-03-017375976610.5281/zenodo.10656904734Consumption of food after removal of tounge - case studyAgnieszka Hamerlińska0Izabela Gniezdzia – Buc1Wydział Nauk Pedagogicznych, Uniwersytet Mikołaja Kopernika w ToruniuCentrum Onkologii – Instytut im. Marii Skłodowskiej-Curie, Oddział w GliwicachTounge removals are most likely to occur as a result of cancer. Consequence of organ loss is many. After the resection changes the ability to eat food. This article deals with the description of the swallowing process and its disorders. The content is cancer.http://www.ojs.ukw.edu.pl/index.php/johs/article/view/5061language, cancer, swallowing, food consumption, dysphagia
collection DOAJ
language English
format Article
sources DOAJ
author Agnieszka Hamerlińska
Izabela Gniezdzia – Buc
spellingShingle Agnieszka Hamerlińska
Izabela Gniezdzia – Buc
Consumption of food after removal of tounge - case study
Journal of Education, Health and Sport
language, cancer, swallowing, food consumption, dysphagia
author_facet Agnieszka Hamerlińska
Izabela Gniezdzia – Buc
author_sort Agnieszka Hamerlińska
title Consumption of food after removal of tounge - case study
title_short Consumption of food after removal of tounge - case study
title_full Consumption of food after removal of tounge - case study
title_fullStr Consumption of food after removal of tounge - case study
title_full_unstemmed Consumption of food after removal of tounge - case study
title_sort consumption of food after removal of tounge - case study
publisher Kazimierz Wielki University
series Journal of Education, Health and Sport
issn 2391-8306
publishDate 2017-03-01
description Tounge removals are most likely to occur as a result of cancer. Consequence of organ loss is many. After the resection changes the ability to eat food. This article deals with the description of the swallowing process and its disorders. The content is cancer.
topic language, cancer, swallowing, food consumption, dysphagia
url http://www.ojs.ukw.edu.pl/index.php/johs/article/view/5061
work_keys_str_mv AT agnieszkahamerlinska consumptionoffoodafterremovaloftoungecasestudy
AT izabelagniezdziabuc consumptionoffoodafterremovaloftoungecasestudy
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