Risk factors preparation of stroke incidence in health institution employees who check up at the Health Service EXPO Event Indonesia

• Main Authors: Syarfaini, Nildawati, Syahratul Aeni, Surahmawati, A. Syamsiah Adha, Munawir Amansyah
• Format: Article
• Language: English
• Published: Elsevier 2021-01-01
• Series: Gaceta Sanitaria
• Subjects: Employee; Stroke incidence; Risk factor
• Online Access: http://www.sciencedirect.com/science/article/pii/S0213911120302715

Objective: To identify the risk factor of Stroke in health institution employees. Method: The research design was cross-sectional with 107 people who participated in this survey using purposive sampling method. Results: The relationship between family history with the incidence of stroke obtained p value (p < 0.05), the relationship between smoking habits with the incidence of stroke p value = 0.012 (p < 0.05), the relationship between lack of physical activity with the incidence of stroke obtained p = 0.476 (p > 0.05), lack of consumption of fruits and vegetables obtained a value of p = 0.091 (p > 0.05) and alcohol consumption with the incidence of stroke obtained a value of p = 0.616 (p > 0.05). Conclusions: Relationship between family history, smoking habits with the incidence of stroke.