Bacteriophages to Control Campylobacter in Commercially Farmed Broiler Chickens, in Australia

Bacteriophages to Control Campylobacter in Commercially Farmed Broiler Chickens, in Australia

This study describes the development and use of bacteriophage cocktails to control Campylobacter in broiler chickens, in a commercial setting, in Queensland Australia, following the birds from farm to the processing plant. The components of the bacteriophage cocktails were selected to be effective a...

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Bibliographic Details
Main Authors: Helene N. Chinivasagam, Wiyada Estella, Lance Maddock, David G. Mayer, Caitlin Weyand, Phillippa L. Connerton, Ian F. Connerton
Format: Article
Language:English
Published: Frontiers Media S.A. 2020-04-01
Series:Frontiers in Microbiology
Subjects:
bacteriophage
Campylobacter
broiler chicken
Queensland (Australia)
poultry
Online Access:https://www.frontiersin.org/article/10.3389/fmicb.2020.00632/full

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