Bacteriophages to Control Campylobacter in Commercially Farmed Broiler Chickens, in Australia

This study describes the development and use of bacteriophage cocktails to control Campylobacter in broiler chickens, in a commercial setting, in Queensland Australia, following the birds from farm to the processing plant. The components of the bacteriophage cocktails were selected to be effective a...

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Bibliographic Details
Main Authors: Helene N. Chinivasagam, Wiyada Estella, Lance Maddock, David G. Mayer, Caitlin Weyand, Phillippa L. Connerton, Ian F. Connerton
Format: Article
Language:English
Published: Frontiers Media S.A. 2020-04-01
Series:Frontiers in Microbiology
Subjects:
Online Access:https://www.frontiersin.org/article/10.3389/fmicb.2020.00632/full