Effect of rye bread breakfasts on subjective hunger and satiety: a randomized controlled trial

Effect of rye bread breakfasts on subjective hunger and satiety: a randomized controlled trial

<p>Abstract</p> <p>Background</p> <p>Several studies report that dietary fibre from different sources promotes the feeling of satiety and suppresses hunger. However, results for cereal fibre from rye are essentially lacking. The aim of the present study was to investiga...

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Bibliographic Details
Main Authors:	Andersson Roger, Fredriksson Helena, Isaksson Hanna, Olsson Johan, Åman Per
Format:	Article
Language:	English
Published:	BMC 2009-08-01
Series:	Nutrition Journal
Online Access:	http://www.nutritionj.com/content/8/1/39

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