Kids Growing with Grains: Connecting Agriculture, Nutrition, and Environmental Literacy
Kids Growing with Grains is a school-based agricultural education program that improves youths’ conceptual understanding of how agriculture is linked to nutrition, the environment, and human health. University of Maryland Extension Educators developed the program’s hands-on activities, which focus o...
Main Authors: | Rachel Bayer, Ashley Travis, Chenzi Wang |
---|---|
Format: | Article |
Language: | English |
Published: |
University Library System, University of Pittsburgh
2020-12-01
|
Series: | Journal of Youth Development |
Subjects: | |
Online Access: | http://jyd.pitt.edu/ojs/jyd/article/view/964 |
Similar Items
-
Improving Mathematical Literacy Ability of Elementary School Students through A Field Trip Learning
by: Sita Husnul Khotimah, et al.
Published: (2019-10-01) -
Measuring Nutrition and Food Literacy in Adults: A Systematic Review and Appraisal of Existing Measurement Tools
by: Eva Y. N. Yuen, et al.
Published: (2018-08-01) -
Nutrition Literacy of Portuguese Adults—A Pilot Study
by: Mónica Monteiro, et al.
Published: (2021-03-01) -
Food and nutrition literacy status and its correlates in Iranian senior high-school students
by: Marziyeh Ashoori, et al.
Published: (2021-06-01) -
Patient and Professional Perspectives on Nutrition in Chronic Respiratory Disease Self-Management: Reflections on Nutrition and Food Literacies
by: Roya Hakami, et al.
Published: (2018-09-01)