Evaluation of velvet bean meal as an alternative protein ingredient for poultry feed

The effect of certain simple and cost-effective processing methods on the nutritional and anti-nutritional properties of seed materials of an under-utilized food legume, Mucuna pruriens (L.) DC. var. utilis (Wall. ex Wight) Baker ex Burck (velvet bean, VB), collected from Valanadu, Kerala, India was...

Full description

Bibliographic Details
Main Authors: V. Vadivel, M. Pugalenthi, A. Doss, T. Parimelazhagan
Format: Article
Language:English
Published: Elsevier 2011-01-01
Series:Animal
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S175173111000159X

Similar Items