Key scientific issues in developing drinking water guidelines for perfluoroalkyl acids: Contaminants of emerging concern.

Perfluoroalkyl acids (PFAAs), a group of synthetic organic chemicals with industrial and commercial uses, are of current concern because of increasing awareness of their presence in drinking water and their potential to cause adverse health effects. PFAAs are distinctive among persistent, bioaccumul...

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Main Authors: Gloria B Post, Jessie A Gleason, Keith R Cooper
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2017-12-01
Series:PLoS Biology
Online Access:http://europepmc.org/articles/PMC5737881?pdf=render
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spelling doaj-209d80a2b90b4b6c98731bf080eb72d92021-07-02T07:41:18ZengPublic Library of Science (PLoS)PLoS Biology1544-91731545-78852017-12-011512e200285510.1371/journal.pbio.2002855Key scientific issues in developing drinking water guidelines for perfluoroalkyl acids: Contaminants of emerging concern.Gloria B PostJessie A GleasonKeith R CooperPerfluoroalkyl acids (PFAAs), a group of synthetic organic chemicals with industrial and commercial uses, are of current concern because of increasing awareness of their presence in drinking water and their potential to cause adverse health effects. PFAAs are distinctive among persistent, bioaccumulative, and toxic (PBT) contaminants because they are water soluble and do not break down in the environment. This commentary discusses scientific and risk assessment issues that impact the development of drinking water guidelines for PFAAs, including choice of toxicological endpoints, uncertainty factors, and exposure assumptions used as their basis. In experimental animals, PFAAs cause toxicity to the liver, the immune, endocrine, and male reproductive systems, and the developing fetus and neonate. Low-dose effects include persistent delays in mammary gland development (perfluorooctanoic acid; PFOA) and suppression of immune response (perfluorooctane sulfonate; PFOS). In humans, even general population level exposures to some PFAAs are associated with health effects such as increased serum lipids and liver enzymes, decreased vaccine response, and decreased birth weight. Ongoing exposures to even relatively low drinking water concentrations of long-chain PFAAs substantially increase human body burdens, which remain elevated for many years after exposure ends. Notably, infants are a sensitive subpopulation for PFAA's developmental effects and receive higher exposures than adults from the same drinking water source. This information, as well as emerging data from future studies, should be considered in the development of health-protective and scientifically sound guidelines for PFAAs in drinking water.http://europepmc.org/articles/PMC5737881?pdf=render
collection DOAJ
language English
format Article
sources DOAJ
author Gloria B Post
Jessie A Gleason
Keith R Cooper
spellingShingle Gloria B Post
Jessie A Gleason
Keith R Cooper
Key scientific issues in developing drinking water guidelines for perfluoroalkyl acids: Contaminants of emerging concern.
PLoS Biology
author_facet Gloria B Post
Jessie A Gleason
Keith R Cooper
author_sort Gloria B Post
title Key scientific issues in developing drinking water guidelines for perfluoroalkyl acids: Contaminants of emerging concern.
title_short Key scientific issues in developing drinking water guidelines for perfluoroalkyl acids: Contaminants of emerging concern.
title_full Key scientific issues in developing drinking water guidelines for perfluoroalkyl acids: Contaminants of emerging concern.
title_fullStr Key scientific issues in developing drinking water guidelines for perfluoroalkyl acids: Contaminants of emerging concern.
title_full_unstemmed Key scientific issues in developing drinking water guidelines for perfluoroalkyl acids: Contaminants of emerging concern.
title_sort key scientific issues in developing drinking water guidelines for perfluoroalkyl acids: contaminants of emerging concern.
publisher Public Library of Science (PLoS)
series PLoS Biology
issn 1544-9173
1545-7885
publishDate 2017-12-01
description Perfluoroalkyl acids (PFAAs), a group of synthetic organic chemicals with industrial and commercial uses, are of current concern because of increasing awareness of their presence in drinking water and their potential to cause adverse health effects. PFAAs are distinctive among persistent, bioaccumulative, and toxic (PBT) contaminants because they are water soluble and do not break down in the environment. This commentary discusses scientific and risk assessment issues that impact the development of drinking water guidelines for PFAAs, including choice of toxicological endpoints, uncertainty factors, and exposure assumptions used as their basis. In experimental animals, PFAAs cause toxicity to the liver, the immune, endocrine, and male reproductive systems, and the developing fetus and neonate. Low-dose effects include persistent delays in mammary gland development (perfluorooctanoic acid; PFOA) and suppression of immune response (perfluorooctane sulfonate; PFOS). In humans, even general population level exposures to some PFAAs are associated with health effects such as increased serum lipids and liver enzymes, decreased vaccine response, and decreased birth weight. Ongoing exposures to even relatively low drinking water concentrations of long-chain PFAAs substantially increase human body burdens, which remain elevated for many years after exposure ends. Notably, infants are a sensitive subpopulation for PFAA's developmental effects and receive higher exposures than adults from the same drinking water source. This information, as well as emerging data from future studies, should be considered in the development of health-protective and scientifically sound guidelines for PFAAs in drinking water.
url http://europepmc.org/articles/PMC5737881?pdf=render
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