<b>ARE ENTEROCOCCUS FAECIUM CRL 183 AND LACTOBACILLUS HELVETICUS SSP. JUGURTI 416 ABLE TO PRODUCE ANTIMICROBIAL SUBSTANCE?</b>
<p class="MsoNormal" style="margin: 0cm 0cm 0pt; line-height: normal; text-align: justify; mso-layout-grid-align: none;"> Production of antimicrobial substance by E. faecium CRL 183 and L. helveticus ssp jugurti 416 was tested against pathogenic bacteria and microor...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Universidade Estadual Paulista
2008-12-01
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Series: | Alimentos e Nutrição |
Subjects: | |
Online Access: | http://serv-bib.fcfar.unesp.br/seer/index.php/alimentos/article/view/121 |