Parents’ experiences of complementary feeding among a United Kingdom culturally diverse and deprived community
Abstract Complementary feeding practices and adherence to health recommendations are influenced by a range of different and often interrelating factors such as socio‐economic and cultural factors. However, the factors underlying these associations are often complex with less awareness of how complem...
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Online Access: | https://doi.org/10.1111/mcn.13108 |
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doaj-1ff1aa32dbce4461b0dd50d5aef2d6382021-03-24T11:52:30ZengWileyMaternal and Child Nutrition1740-86951740-87092021-04-01172n/an/a10.1111/mcn.13108Parents’ experiences of complementary feeding among a United Kingdom culturally diverse and deprived communityErica Jane Cook0Faye Caroline Powell1Nasreen Ali2Catrin Penn‐Jones3Bertha Ochieng4Gurch Randhawa5School of Psychology University of Bedfordshire Luton UKSchool of Psychology University of Bedfordshire Luton UKInstitute for Health Research University of Bedfordshire Luton UKInstitute for Health Research University of Bedfordshire Luton UKFaculty of Health and Life Sciences De Montfort University Leicester UKInstitute for Health Research University of Bedfordshire Luton UKAbstract Complementary feeding practices and adherence to health recommendations are influenced by a range of different and often interrelating factors such as socio‐economic and cultural factors. However, the factors underlying these associations are often complex with less awareness of how complementary feeding approaches vary across the UK’s diverse population. This paper describes a qualitative investigation undertaken in a deprived and culturally diverse community in the UK which aimed to explore parents’ knowledge, beliefs and practices of complementary feeding. One hundred and ten mothers and fathers, self‐identified as being White British, Pakistani, Bangladeshi, Black African/Caribbean or Polish took part in twenty‐four focus group discussions, organised by age group, sex and ethnicity. The findings revealed that most parents initiated complementary feeding before the World Health Organisation (WHO) recommendation of 6 months. Early initiation was strongly influenced by breast feeding practices alongside the extent to which parents believed that their usual milk; that is, breastmilk or formula was fulfilling their infants' nutritional needs. The composition of diet and parents' approach to complementary feeding was closely aligned to traditional cultural practices; however, some contradictions were noted. The findings also acknowledge the pertinent role of the father in influencing the dietary practices of the wider household. Learning about both the common and unique cultural feeding attitudes and practices held by parents may help us to tailor healthy complementary feeding advice in the context of increasing diversity in the United Kingdom.https://doi.org/10.1111/mcn.13108complementary feedingcultural factorsdeprivationethnicityfathersfeeding practices |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Erica Jane Cook Faye Caroline Powell Nasreen Ali Catrin Penn‐Jones Bertha Ochieng Gurch Randhawa |
spellingShingle |
Erica Jane Cook Faye Caroline Powell Nasreen Ali Catrin Penn‐Jones Bertha Ochieng Gurch Randhawa Parents’ experiences of complementary feeding among a United Kingdom culturally diverse and deprived community Maternal and Child Nutrition complementary feeding cultural factors deprivation ethnicity fathers feeding practices |
author_facet |
Erica Jane Cook Faye Caroline Powell Nasreen Ali Catrin Penn‐Jones Bertha Ochieng Gurch Randhawa |
author_sort |
Erica Jane Cook |
title |
Parents’ experiences of complementary feeding among a United Kingdom culturally diverse and deprived community |
title_short |
Parents’ experiences of complementary feeding among a United Kingdom culturally diverse and deprived community |
title_full |
Parents’ experiences of complementary feeding among a United Kingdom culturally diverse and deprived community |
title_fullStr |
Parents’ experiences of complementary feeding among a United Kingdom culturally diverse and deprived community |
title_full_unstemmed |
Parents’ experiences of complementary feeding among a United Kingdom culturally diverse and deprived community |
title_sort |
parents’ experiences of complementary feeding among a united kingdom culturally diverse and deprived community |
publisher |
Wiley |
series |
Maternal and Child Nutrition |
issn |
1740-8695 1740-8709 |
publishDate |
2021-04-01 |
description |
Abstract Complementary feeding practices and adherence to health recommendations are influenced by a range of different and often interrelating factors such as socio‐economic and cultural factors. However, the factors underlying these associations are often complex with less awareness of how complementary feeding approaches vary across the UK’s diverse population. This paper describes a qualitative investigation undertaken in a deprived and culturally diverse community in the UK which aimed to explore parents’ knowledge, beliefs and practices of complementary feeding. One hundred and ten mothers and fathers, self‐identified as being White British, Pakistani, Bangladeshi, Black African/Caribbean or Polish took part in twenty‐four focus group discussions, organised by age group, sex and ethnicity. The findings revealed that most parents initiated complementary feeding before the World Health Organisation (WHO) recommendation of 6 months. Early initiation was strongly influenced by breast feeding practices alongside the extent to which parents believed that their usual milk; that is, breastmilk or formula was fulfilling their infants' nutritional needs. The composition of diet and parents' approach to complementary feeding was closely aligned to traditional cultural practices; however, some contradictions were noted. The findings also acknowledge the pertinent role of the father in influencing the dietary practices of the wider household. Learning about both the common and unique cultural feeding attitudes and practices held by parents may help us to tailor healthy complementary feeding advice in the context of increasing diversity in the United Kingdom. |
topic |
complementary feeding cultural factors deprivation ethnicity fathers feeding practices |
url |
https://doi.org/10.1111/mcn.13108 |
work_keys_str_mv |
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