Effect of use varying ratios from fat with minced meat on bacterial load
This study designed to know the effect of use different ration from mixing between minced meat With fat on total bacterial count of meat ( 80) sample was examine through the period of this study (40 sample for minced meat and 40 sample for minced fat) collected from shops in Baghdad city. The resul...
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| Format: | Article |
| Language: | English |
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University of Baghdad, College of Veterinary Medicine
2010-12-01
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| Series: | The Iraqi Journal of Veterinary Medicine |
| Subjects: | |
| Online Access: | https://jcovm.uobaghdad.edu.iq/index.php/Iraqijvm/article/view/643 |