Effects of native pollinator communities on the physiological and chemical parameters of loquat tree (Eriobotrya japonica) under open field condition

Wild and managed pollinators are the key component of biodiversity, contributing to important ecosystem services such as pollination and supporting human food security. Pollination by insects is a crucial component of the food chain that ensures the production of fruits and strongly affects the frui...

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Main Authors: Saboor Ahmad, Ahlam Khalofah, Shahmshad Ahmed Khan, Khalid Ali Khan, Muhammad Jawad Jilani, Taimoor Hussain, Milan Skalicky, Hamed A. Ghramh, Zubair Ahmad
Format: Article
Language:English
Published: Elsevier 2021-06-01
Series:Saudi Journal of Biological Sciences
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S1319562X21001352
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language English
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author Saboor Ahmad
Ahlam Khalofah
Shahmshad Ahmed Khan
Khalid Ali Khan
Muhammad Jawad Jilani
Taimoor Hussain
Milan Skalicky
Hamed A. Ghramh
Zubair Ahmad
spellingShingle Saboor Ahmad
Ahlam Khalofah
Shahmshad Ahmed Khan
Khalid Ali Khan
Muhammad Jawad Jilani
Taimoor Hussain
Milan Skalicky
Hamed A. Ghramh
Zubair Ahmad
Effects of native pollinator communities on the physiological and chemical parameters of loquat tree (Eriobotrya japonica) under open field condition
Saudi Journal of Biological Sciences
Pollinators diversity
Hymenopteran
Eriobotrya japonica
Abundance
Fruit yield
Physiological parameters
author_facet Saboor Ahmad
Ahlam Khalofah
Shahmshad Ahmed Khan
Khalid Ali Khan
Muhammad Jawad Jilani
Taimoor Hussain
Milan Skalicky
Hamed A. Ghramh
Zubair Ahmad
author_sort Saboor Ahmad
title Effects of native pollinator communities on the physiological and chemical parameters of loquat tree (Eriobotrya japonica) under open field condition
title_short Effects of native pollinator communities on the physiological and chemical parameters of loquat tree (Eriobotrya japonica) under open field condition
title_full Effects of native pollinator communities on the physiological and chemical parameters of loquat tree (Eriobotrya japonica) under open field condition
title_fullStr Effects of native pollinator communities on the physiological and chemical parameters of loquat tree (Eriobotrya japonica) under open field condition
title_full_unstemmed Effects of native pollinator communities on the physiological and chemical parameters of loquat tree (Eriobotrya japonica) under open field condition
title_sort effects of native pollinator communities on the physiological and chemical parameters of loquat tree (eriobotrya japonica) under open field condition
publisher Elsevier
series Saudi Journal of Biological Sciences
issn 1319-562X
publishDate 2021-06-01
description Wild and managed pollinators are the key component of biodiversity, contributing to important ecosystem services such as pollination and supporting human food security. Pollination by insects is a crucial component of the food chain that ensures the production of fruits and strongly affects the fruit quality, but the effect of insect pollination on fruit physiological and chemical parameters is largely unknown. The current study was conducted to determine the insect pollinators diversity and their relative abundance in the loquat (Eriobotrya japonica) orchard during 2017–2019. Further, the effect of insect pollinators pollination on the physiological and chemical parameters of fruit quality as compared to control pollinated flowers was investigated. The results revealed that a total of 22 species from 3 families (Apidae, Halictidae, and Syrphidae) were identified during the flowering season. The Apidae and Syrphidae were the most frequently observed families with major groups honey bees (67.89%) and hoverflies (21.57%), respectively. Moreover, results indicated that the fruit yield by the open-pollinated flowers (22.31 ± 0.34 kg/tree) was significantly higher than the control pollinated flowers (14.80 ± 0.25 kg/tree). Physiological and chemical parameters of loquat fruit differed significantly when fruits obtained from open-pollinated flowers as compared to control pollinated flowers. These results suggested that native insect pollinators play important role in the fruit quality of loquat. Hence, maintenance of appropriate habitat of native pollinators near loquat orchards is necessary to ensure good productivity and fruit quality.
topic Pollinators diversity
Hymenopteran
Eriobotrya japonica
Abundance
Fruit yield
Physiological parameters
url http://www.sciencedirect.com/science/article/pii/S1319562X21001352
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spelling doaj-1c4ae27841034cd29ba7e6a6952311522021-05-28T05:00:28ZengElsevierSaudi Journal of Biological Sciences1319-562X2021-06-0128632353241Effects of native pollinator communities on the physiological and chemical parameters of loquat tree (Eriobotrya japonica) under open field conditionSaboor Ahmad0Ahlam Khalofah1Shahmshad Ahmed Khan2Khalid Ali Khan3Muhammad Jawad Jilani4Taimoor Hussain5Milan Skalicky6Hamed A. Ghramh7Zubair Ahmad8Institute of Apicultural Research/Key Laboratory of Pollinating Insect Biology, Ministry of Agriculture, Chinese Academy of Agricultural Sciences, Beijing 100093, China; Department of Entomology, Faculty of Crop and Food Sciences, Pir Mehr Ali Shah (PMAS) Arid Agriculture University Rawalpindi, 46000, PakistanBiology Department, Faculty of Science, King Khalid University, P.O. Box 9004, Abha 61413, Saudi Arabia; Research Centre for Advance Material Science (RCAMS), King Khalid University, P.O. Box 9004, Abha 61413, Saudi ArabiaDepartment of Entomology, Faculty of Crop and Food Sciences, Pir Mehr Ali Shah (PMAS) Arid Agriculture University Rawalpindi, 46000, Pakistan; Corresponding authors at: Unit of Bee Research and Honey Production Faculty of Science, King Khalid University, P.O. Box 9004, Abha 61413, Saudi Arabia (K.A. Khan).Biology Department, Faculty of Science, King Khalid University, P.O. Box 9004, Abha 61413, Saudi Arabia; Research Centre for Advance Material Science (RCAMS), King Khalid University, P.O. Box 9004, Abha 61413, Saudi Arabia; Unit of Bee Research and Honey Production Faculty of Science, King Khalid University, P.O. Box 9004, Abha 61413, Saudi Arabia; Corresponding authors at: Unit of Bee Research and Honey Production Faculty of Science, King Khalid University, P.O. Box 9004, Abha 61413, Saudi Arabia (K.A. Khan).Centre for Integrative Ecology, School of Life and Environmental Sciences, Melbourne Burwood Campus Deakin University, AustraliaDepartment of Agronomy, Faculty of Crop and Food Sciences, Pir Mehr Ali Shah (PMAS) Arid Agriculture University Rawalpindi, 46000, PakistanDepartment of Botany and Plant Physiology, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Kamycka 129, 165 00 Prague, CzechiaBiology Department, Faculty of Science, King Khalid University, P.O. Box 9004, Abha 61413, Saudi Arabia; Research Centre for Advance Material Science (RCAMS), King Khalid University, P.O. Box 9004, Abha 61413, Saudi Arabia; Unit of Bee Research and Honey Production Faculty of Science, King Khalid University, P.O. Box 9004, Abha 61413, Saudi ArabiaResearch Centre for Advance Material Science (RCAMS), King Khalid University, P.O. Box 9004, Abha 61413, Saudi Arabia; Unit of Bee Research and Honey Production Faculty of Science, King Khalid University, P.O. Box 9004, Abha 61413, Saudi Arabia; Biology Department, Faculty of Sciences and Arts, King Khalid University, Dhahran Al Janoub, Saudi ArabiaWild and managed pollinators are the key component of biodiversity, contributing to important ecosystem services such as pollination and supporting human food security. Pollination by insects is a crucial component of the food chain that ensures the production of fruits and strongly affects the fruit quality, but the effect of insect pollination on fruit physiological and chemical parameters is largely unknown. The current study was conducted to determine the insect pollinators diversity and their relative abundance in the loquat (Eriobotrya japonica) orchard during 2017–2019. Further, the effect of insect pollinators pollination on the physiological and chemical parameters of fruit quality as compared to control pollinated flowers was investigated. The results revealed that a total of 22 species from 3 families (Apidae, Halictidae, and Syrphidae) were identified during the flowering season. The Apidae and Syrphidae were the most frequently observed families with major groups honey bees (67.89%) and hoverflies (21.57%), respectively. Moreover, results indicated that the fruit yield by the open-pollinated flowers (22.31 ± 0.34 kg/tree) was significantly higher than the control pollinated flowers (14.80 ± 0.25 kg/tree). Physiological and chemical parameters of loquat fruit differed significantly when fruits obtained from open-pollinated flowers as compared to control pollinated flowers. These results suggested that native insect pollinators play important role in the fruit quality of loquat. Hence, maintenance of appropriate habitat of native pollinators near loquat orchards is necessary to ensure good productivity and fruit quality.http://www.sciencedirect.com/science/article/pii/S1319562X21001352Pollinators diversityHymenopteranEriobotrya japonicaAbundanceFruit yieldPhysiological parameters