Bound and total phenolic contents and antioxidant potential of selected Sri Lankan millet varieties
Millet is a rich source of micro-nutrients and phytochemicals. However, literature on Sri Lankan millet varieties is limited. The present study was carried out to investigate the antioxidant activity (AOA), Total Phenolic Content (TPC) and Bound Phenolic Content of two varieties of finger millet (&l...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Postgraduate Institute of Agriculture, University of Peradeniya
2018-06-01
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| Series: | Tropical Agricultural Research |
| Subjects: | |
| Online Access: | https://tar.sljol.info/articles/8270 |