Characterization of peroxidase enzyme and detoxification of phenols using peroxidase enzyme obtained from Zea mays L waste
Abstract Phenol is one of the greatest menaces among the industrial pollutants. A treatment method which utilizes agricultural wastes in a simple manner has become the need of the hour. In this investigation, details on the extraction, optimization of parameters and study of detoxification potential...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
SpringerOpen
2018-10-01
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Series: | Applied Water Science |
Subjects: | |
Online Access: | http://link.springer.com/article/10.1007/s13201-018-0820-9 |