Understanding Human Physiological Limitations and Societal Pressures in Favor of Overeating Helps to Avoid Obesity
Fat gain in our United States (US) environment of over-abundant, convenient, and palatable food is associated with hypertension, cardiovascular disease, diabetes, and increased mortality. Fuller understanding of physiological and environmental challenges to healthy weight maintenance could help prev...
Main Author: | Katarina T. Borer |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2019-01-01
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Series: | Nutrients |
Subjects: | |
Online Access: | https://www.mdpi.com/2072-6643/11/2/227 |
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