Environmental and nutritional requirements for tea cultivation
Tea (Camellia sinensis) is an important beverage crop cultivated in the tropics and subtropics under acid soil conditions. Increased awareness of the health-promoting properties of the tea beverage has led to an increase in its level of consumption over the last decades. Tea production contributes s...
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| Format: | Article |
| Language: | English |
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Sciendo
2017-12-01
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| Series: | Folia Horticulturae |
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| Online Access: | https://doi.org/10.1515/fhort-2017-0019 |