Promoting awareness of legal requirements and liabilities in food and beverage operations

The purpose of this article is to shed more light on the importance of promoting greater awareness of legal requirements and liabilities of food and beverage operations (F&B) operations. It is a descriptive analysis which highlights aspects related to food hygiene. Managing legal issues...

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Bibliographic Details
Main Authors: A. Nicolaides, J. Kearney
Format: Article
Language:English
Published: AfricaJournals 2012-01-01
Series:African Journal of Hospitality, Tourism and Leisure
Subjects:
Online Access: http://www.ajhtl.com/uploads/7/1/6/3/7163688/nicolaides_a__and_kearney__j__article_9_vol__2_1_3.pdf

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