Interactive association between processing induced molecular structure changes and nutrient delivery on a molecular basis, revealed by cutting-edge vibrational biomolecular spectroscopy

Interactive association between processing induced molecular structure changes and nutrient delivery on a molecular basis, revealed by cutting-edge vibrational biomolecular spectroscopy

Abstract Background This study was conducted to determine protein molecular structure profiles and quantify the relationship between protein structural features and protein metabolism and bioavailability of blend pelleted products (BPP) based on co-products (canola or carinata) from processing with...

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Bibliographic Details
Main Authors: Aya Ismael, Victor Hugo Guevara-Oquendo, Basim Refat, Peiqiang Yu
Format: Article
Language:English
Published: BMC 2019-10-01
Series:Journal of Animal Science and Biotechnology
Subjects:
Alpha-helix and beta-sheet
Amides (I and II)
Biofunctional groups
Chemical structure
Protein metabolism and bioavailability
Protein molecular structure
Online Access:http://link.springer.com/article/10.1186/s40104-019-0384-z

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http://link.springer.com/article/10.1186/s40104-019-0384-z

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