Transnational cooperation to develop local barley to beer value chains
Transnational cooperation is a common strategy for addressing research and development (R&D) issues resulting from similar challenges that cut across administrative borders. Value chains for food and drinks are complex, and transdisciplinary work is r...
Main Authors: | Halland Hilde, Martin Peter, Dalmannsdóttir Sigridur, Sveinsson Sæmundur, Djurhuus Rólvur, Thomsen Mette, Wishart John, Reykdal Ólafur |
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Format: | Article |
Language: | English |
Published: |
De Gruyter
2020-04-01
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Series: | Open Agriculture |
Subjects: | |
Online Access: | https://doi.org/10.1515/opag-2020-0014 |
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