The Role of Dietary Fibre in Modulating Gut Microbiota Dysbiosis in Patients with Type 2 Diabetes: A Systematic Review and Meta-Analysis of Randomised Controlled Trials

The Role of Dietary Fibre in Modulating Gut Microbiota Dysbiosis in Patients with Type 2 Diabetes: A Systematic Review and Meta-Analysis of Randomised Controlled Trials

Background: The prevalence of type 2 diabetes is on the increase worldwide, and it represents about 90% of adults who are diagnosed with diabetes. Overweight and obesity, lifestyle, genetic predisposition and gut microbiota dysbiosis have been implicated as possible risk factors in the development o...

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Bibliographic Details
Main Authors: Omorogieva Ojo, Qian-Qian Feng, Osarhumwese Osaretin Ojo, Xiao-Hua Wang
Format: Article
Language:English
Published: MDPI AG 2020-10-01
Series:Nutrients
Subjects:
type 2 diabetes
dietary fibre
gut microbiota
dysbiosis
short-chain fatty acids
glycated haemoglobin
Online Access:https://www.mdpi.com/2072-6643/12/11/3239

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