Pengaruh pemberian ekstrak kedelai hitam (Glycine soja.) berbagai dosis terhadap kadar glukosa darah, kadar insulin, dan HOMA-IR
Background: Obese is risk factor for abnormal glucose homeostasis and causes oxidative stress that can decrease insulin sensitivity resulting in hyperglycemia and hyperinsulinemia. Black soy bean contains anthocyanins and isoflavones, it is expected to reduce oxidative stress. Objective: Determine...
Main Authors: | Dewi M Kurniawati, Edi Dharmana, Banundari Rachmawati, Tjokorda Gde Dalem Pemayun |
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Format: | Article |
Language: | Indonesian |
Published: |
Diponegoro University
2017-12-01
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Series: | Jurnal Gizi Indonesia: The Indonesian Journal of Nutrition |
Subjects: | |
Online Access: | https://ejournal.undip.ac.id/index.php/jgi/article/view/17754 |
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