Association of Empirically Derived Dietary Patterns with Cardiovascular Risk Factors: A Comparison of PCA and RRR Methods.

INTRODUCTION:Principal component analysis is used to determine dietary behaviors of a population whereas reduced rank regression is used to construct disease-related dietary patterns. This study aimed to compare both types of DP and theirs associations with cardiovascular risk factors (CVRF). MATERI...

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Bibliographic Details
Main Authors: Nicolas Sauvageot, Sonia Leite, Ala'a Alkerwi, Leila Sisanni, Faiez Zannad, Stranges Saverio, Anne-Françoise Donneau, Adelin Albert, Michèle Guillaume
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2016-01-01
Series:PLoS ONE
Online Access:http://europepmc.org/articles/PMC4993423?pdf=render