The Effect of Soy Isoflavone on the Proliferation and Differentiation of Adipose-Derived Mesenchymal Stem Cells into Chondrocytes and Expression of Collagen II and Aggrecan Genes
Background and Objectives: Due to the lack of blood vessels in cartilage tissue, its damage is not repairable. This study was conducted to investigate the effect of soy isoflavone on proliferation and differentiation of adipose-derived mesenchymal stem cells into chondrocytes and expression of colla...
Main Authors: | Fatemeh Bamdadpasand Shekarsarayi, Mohsen Eslami Farsani, Nasrin Heydariya |
---|---|
Format: | Article |
Language: | fas |
Published: |
Qom University of Medical Sciences
2017-03-01
|
Series: | Majallah-i Dānishgāh-i ̒Ulūm-i Pizishkī-i Qum |
Subjects: | |
Online Access: | http://journal.muq.ac.ir/browse.php?a_code=A-10-198-1&slc_lang=en&sid=1 |
Similar Items
-
Aggrecan and COMP Improve Periosteal Chondrogenesis by Delaying Chondrocyte Hypertrophic Maturation
by: Marjolein M. J. Caron, et al.
Published: (2020-08-01) -
Physicochemical Characterization and Isoflavone Profiling of Sourdough Soy Bread
by: Yezbick, Gabrielle
Published: (2012) -
Effect of Kefir on Soybean Isoflavone Aglycone Content in Soymilk Kefir
by: Minke Yang, et al.
Published: (2020-12-01) -
Anti-Photoaging Effects of Soy Isoflavone Extract (Aglycone and Acetylglucoside Form) from Soybean Cake
by: Chi-Feng Hung, et al.
Published: (2010-11-01) -
Assessment of TGF-β3 on production of aggrecan by human articular chondrocytes in pellet culture system
by: Saeed Zamani, et al.
Published: (2014-01-01)