Patterns of feeding in the first year of life and its relationship with the appearance of allergies in patients from 1 to 4 years of age

The onset of allergies and their clinical course depend on different factors such as hereditary background, environment, food, the latter has been an axis of controversy from one country to another in terms of feeding guides in the first year of life. The objective was to evalúate the frequency of d...

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Main Authors: Rodríguez-Hernández Adán Israel, de León-Elizondo Mariana, Alvarez-Cardona Aristóteles
Format: Article
Language:Spanish
Published: Selva Andina Research Society 2019-02-01
Series:Journal of the Selva Andina Research Society
Subjects:
Online Access:http://www.scielo.org.bo/scielo.php?script=sci_arttext&pid=S2072-92942019000100007&lng=es&nrm=iso&tlng=es
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spelling doaj-160e7109e14d42bbbfb973093a13676b2021-01-06T14:32:28ZspaSelva Andina Research SocietyJournal of the Selva Andina Research Society2072-92942072-93082019-02-011015261https://doi.org/10.36610/j.jsars.2019.100100052Patterns of feeding in the first year of life and its relationship with the appearance of allergies in patients from 1 to 4 years of ageRodríguez-Hernández Adán Israel0https://orcid.org/0000-0003-0134-9688de León-Elizondo Mariana1Alvarez-Cardona Aristóteles2https://orcid.org/0000-0001-6072-4762Universidad Autónoma de Aguascalientes. Departamento de Nutrición y Cultura Física. Av. Universidad 940. Ciudad Universitaria. CP. 20131. México. Tel: +52 4499107400. Ext 410.Universidad Autónoma de Aguascalientes. Departamento de Nutrición y Cultura Física. Av. Universidad 940. Ciudad Universitaria. CP. 20131. México. Tel: +52 4499107400. Ext 410.Universidad Autónoma de Aguascalientes. Departamento de Nutrición y Cultura Física. Av. Universidad 940. Ciudad Universitaria. CP. 20131. México. Tel: +52 4499107400. Ext 410.The onset of allergies and their clinical course depend on different factors such as hereditary background, environment, food, the latter has been an axis of controversy from one country to another in terms of feeding guides in the first year of life. The objective was to evalúate the frequency of different feeding patterns in the first year of life and its relationship with the presence of allergy, to propose recommendations for complementary feeding. A structured interview (validated by a test match, retest) was applied to 168 patients older than 1 year and younger than 4 years. All children who had an allergy diagnosis were included in their clinical history with or without a hereditary history of allergy, these data were concentrated in the electronic clinical record of the care center, and they were corroborated in the structured interview. The high prevalence of heredofamilial background factors for the development of allergy (60.45%), presence of allergies (66%), and atopic dermatitis (17.1%) rhinitis (20.8%). The main milk-predisposing predisposing antecedents were exclusive breastfeeding less than 4 months (37.7%), early onset of ablation in under 6 months (31.42%), introduction of whole milk before year (12%). Through statistical analysis, the correlation between the consumption of different food allergens or milk feeding patterns with the appearance of allergies for several predisposing factors with statistical significance of R>=0.3, as well as a risk predictive factor for dermatitis obtained by means of a Múltiple linear regression model, statistical significance of p=<0.0013 Anova and r=0.77, Durbin-Watson 1.48.http://www.scielo.org.bo/scielo.php?script=sci_arttext&pid=S2072-92942019000100007&lng=es&nrm=iso&tlng=esfood allergenslacto-alimentary patternsheredity family historycomplementary feeding.
collection DOAJ
language Spanish
format Article
sources DOAJ
author Rodríguez-Hernández Adán Israel
de León-Elizondo Mariana
Alvarez-Cardona Aristóteles
spellingShingle Rodríguez-Hernández Adán Israel
de León-Elizondo Mariana
Alvarez-Cardona Aristóteles
Patterns of feeding in the first year of life and its relationship with the appearance of allergies in patients from 1 to 4 years of age
Journal of the Selva Andina Research Society
food allergens
lacto-alimentary patterns
heredity family history
complementary feeding.
author_facet Rodríguez-Hernández Adán Israel
de León-Elizondo Mariana
Alvarez-Cardona Aristóteles
author_sort Rodríguez-Hernández Adán Israel
title Patterns of feeding in the first year of life and its relationship with the appearance of allergies in patients from 1 to 4 years of age
title_short Patterns of feeding in the first year of life and its relationship with the appearance of allergies in patients from 1 to 4 years of age
title_full Patterns of feeding in the first year of life and its relationship with the appearance of allergies in patients from 1 to 4 years of age
title_fullStr Patterns of feeding in the first year of life and its relationship with the appearance of allergies in patients from 1 to 4 years of age
title_full_unstemmed Patterns of feeding in the first year of life and its relationship with the appearance of allergies in patients from 1 to 4 years of age
title_sort patterns of feeding in the first year of life and its relationship with the appearance of allergies in patients from 1 to 4 years of age
publisher Selva Andina Research Society
series Journal of the Selva Andina Research Society
issn 2072-9294
2072-9308
publishDate 2019-02-01
description The onset of allergies and their clinical course depend on different factors such as hereditary background, environment, food, the latter has been an axis of controversy from one country to another in terms of feeding guides in the first year of life. The objective was to evalúate the frequency of different feeding patterns in the first year of life and its relationship with the presence of allergy, to propose recommendations for complementary feeding. A structured interview (validated by a test match, retest) was applied to 168 patients older than 1 year and younger than 4 years. All children who had an allergy diagnosis were included in their clinical history with or without a hereditary history of allergy, these data were concentrated in the electronic clinical record of the care center, and they were corroborated in the structured interview. The high prevalence of heredofamilial background factors for the development of allergy (60.45%), presence of allergies (66%), and atopic dermatitis (17.1%) rhinitis (20.8%). The main milk-predisposing predisposing antecedents were exclusive breastfeeding less than 4 months (37.7%), early onset of ablation in under 6 months (31.42%), introduction of whole milk before year (12%). Through statistical analysis, the correlation between the consumption of different food allergens or milk feeding patterns with the appearance of allergies for several predisposing factors with statistical significance of R>=0.3, as well as a risk predictive factor for dermatitis obtained by means of a Múltiple linear regression model, statistical significance of p=<0.0013 Anova and r=0.77, Durbin-Watson 1.48.
topic food allergens
lacto-alimentary patterns
heredity family history
complementary feeding.
url http://www.scielo.org.bo/scielo.php?script=sci_arttext&pid=S2072-92942019000100007&lng=es&nrm=iso&tlng=es
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