Studies on Agronomic Traits of African Rice (Oryza glaberrima Steud.): IV. Changes in growth, dry matter productivity and yielding ability related to domestication from wild to cultivated form

The changes in growth, dry matter productivity and yielding ability in the course of domestication from O. breviligulata to African rice (O. glaberrima) were examined. Between the two rice species, differences were hardly detected in plant height, culm length and final leaf number, although O. brevi...

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Main Authors: Akio Sumi, Akira Maejima, Tadao C. Katayama
Format: Article
Language:English
Published: Taylor & Francis Group 1998-01-01
Series:Plant Production Science
Subjects:
Online Access:http://dx.doi.org/10.1626/pps.1.199
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spelling doaj-15f862141d0b46c1ae12ca444a900bb72020-11-25T00:16:49ZengTaylor & Francis GroupPlant Production Science1343-943X1349-10081998-01-011319920610.1626/pps.1.19911644322Studies on Agronomic Traits of African Rice (Oryza glaberrima Steud.): IV. Changes in growth, dry matter productivity and yielding ability related to domestication from wild to cultivated formAkio SumiAkira Maejima0Tadao C. Katayama1Kagoshima UniversityKagoshima UniversityThe changes in growth, dry matter productivity and yielding ability in the course of domestication from O. breviligulata to African rice (O. glaberrima) were examined. Between the two rice species, differences were hardly detected in plant height, culm length and final leaf number, although O. breviligulata had a wider variation of these characteristics as compared with African rice. The shorter strains tended to produce more tillers at the maximum tiller number stage, and the high tillering capacity was correlated with a low percentage of productive tillers, although the strains having a small number of grains per head showed a high percentage of productive tillers, in both species. No significant difference was detected between the two species in straw weight at maturity, and the differences in straw weight among strains were attributed to the differences in days required from transplanting to heading and to plant height. No significant difference between the two species was observed in top and total weights. The grain number per head was conversely related with panicle number in both species. Although the percentage of ripened grain tended to be slightly lower in O. breviligulata than in African rice, this may be attributed partly to the difference in grain number per hill. Single grain weight in O. breviligulata was nearly equal to that in African rice. These results suggest that agronomic traits such as growth, dry matter productivity and yielding ability have been changed only slightly in the course of domestication from O. breviligulata to African rice.http://dx.doi.org/10.1626/pps.1.199African riceDomesticationDry matter productivityGrowth and developmentOryza breviligulataYielding ability
collection DOAJ
language English
format Article
sources DOAJ
author Akio Sumi
Akira Maejima
Tadao C. Katayama
spellingShingle Akio Sumi
Akira Maejima
Tadao C. Katayama
Studies on Agronomic Traits of African Rice (Oryza glaberrima Steud.): IV. Changes in growth, dry matter productivity and yielding ability related to domestication from wild to cultivated form
Plant Production Science
African rice
Domestication
Dry matter productivity
Growth and development
Oryza breviligulata
Yielding ability
author_facet Akio Sumi
Akira Maejima
Tadao C. Katayama
author_sort Akio Sumi
title Studies on Agronomic Traits of African Rice (Oryza glaberrima Steud.): IV. Changes in growth, dry matter productivity and yielding ability related to domestication from wild to cultivated form
title_short Studies on Agronomic Traits of African Rice (Oryza glaberrima Steud.): IV. Changes in growth, dry matter productivity and yielding ability related to domestication from wild to cultivated form
title_full Studies on Agronomic Traits of African Rice (Oryza glaberrima Steud.): IV. Changes in growth, dry matter productivity and yielding ability related to domestication from wild to cultivated form
title_fullStr Studies on Agronomic Traits of African Rice (Oryza glaberrima Steud.): IV. Changes in growth, dry matter productivity and yielding ability related to domestication from wild to cultivated form
title_full_unstemmed Studies on Agronomic Traits of African Rice (Oryza glaberrima Steud.): IV. Changes in growth, dry matter productivity and yielding ability related to domestication from wild to cultivated form
title_sort studies on agronomic traits of african rice (oryza glaberrima steud.): iv. changes in growth, dry matter productivity and yielding ability related to domestication from wild to cultivated form
publisher Taylor & Francis Group
series Plant Production Science
issn 1343-943X
1349-1008
publishDate 1998-01-01
description The changes in growth, dry matter productivity and yielding ability in the course of domestication from O. breviligulata to African rice (O. glaberrima) were examined. Between the two rice species, differences were hardly detected in plant height, culm length and final leaf number, although O. breviligulata had a wider variation of these characteristics as compared with African rice. The shorter strains tended to produce more tillers at the maximum tiller number stage, and the high tillering capacity was correlated with a low percentage of productive tillers, although the strains having a small number of grains per head showed a high percentage of productive tillers, in both species. No significant difference was detected between the two species in straw weight at maturity, and the differences in straw weight among strains were attributed to the differences in days required from transplanting to heading and to plant height. No significant difference between the two species was observed in top and total weights. The grain number per head was conversely related with panicle number in both species. Although the percentage of ripened grain tended to be slightly lower in O. breviligulata than in African rice, this may be attributed partly to the difference in grain number per hill. Single grain weight in O. breviligulata was nearly equal to that in African rice. These results suggest that agronomic traits such as growth, dry matter productivity and yielding ability have been changed only slightly in the course of domestication from O. breviligulata to African rice.
topic African rice
Domestication
Dry matter productivity
Growth and development
Oryza breviligulata
Yielding ability
url http://dx.doi.org/10.1626/pps.1.199
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