Effects on the development of Spodoptera frugiperda feeding on diets spiked with Solanum sisymbriifolium extracts

Aiming to evaluate the effects of Solanum sisymbriifolium extracts on the development of Spodoptera frugiperda, a leaf dichloromethane extract was obtained and subjected to further purification following a bioguided methodology. The structure of the two main compounds isolated from S. sisymbriifoliu...

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Main Authors: Ignacio Migues, Neiva Montero de Barros, Vânia Rech, Carmelo Dutra, Alejandro Ruiz Díaz, Juaci Vitória Malaquias, Alexandre Specht, Horacio Heinzen, Maria Veronica Cesio
Format: Article
Language:English
Published: Universidade Estadual Paulista 2020-04-01
Series:Eclética Química
Online Access:https://revista.iq.unesp.br/ojs/index.php/ecletica/article/view/1080
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spelling doaj-14c4657e7e2543cf9f0e65892dcdcb7b2020-11-25T02:25:17ZengUniversidade Estadual PaulistaEclética Química1678-46182020-04-01452334310.26850/1678-4618eqj.v45.2.2020.p33-431024Effects on the development of Spodoptera frugiperda feeding on diets spiked with Solanum sisymbriifolium extractsIgnacio Migues0Neiva Montero de Barros1Vânia Rech2Carmelo Dutra3Alejandro Ruiz Díaz4Juaci Vitória Malaquias5Alexandre Specht6Horacio Heinzen7Maria Veronica Cesio8Universidad de la República, Chemistry Institute, Pharmacognosy & Natural Products, 2124 General Flores Av, Montevideo, UruguayUniversity of Caxias do Sul, Biotechnology Institute, Pest Control Laboratory, 1130 Francisco Getúlio Vargas St, Caxias do Sul, Rio Grande do Sul, Brazil.University of Caxias do Sul, Biotechnology Institute, Pest Control Laboratory, 1130 Francisco Getúlio Vargas St, Caxias do Sul, Rio Grande do Sul, Brazil.Universidad de la República, Chemistry Institute, Pharmacognosy & Natural Products, 2124 General Flores Av, Montevideo, Uruguay.Universidad de la República, Chemistry Institute, Pharmacognosy & Natural Products, 2124 General Flores Av, Montevideo, Uruguay.Embrapa Cerrados, BR-020, km 18, Planaltina, Brasília - DF, Brasil.Embrapa Cerrados, BR-020, km 18, Planaltina, Brasília - DF, Brasil.Universidad de la República, Chemistry Institute, Pharmacognosy & Natural Products, 2124 General Flores Av, Montevideo, Uruguay.Universidad de la República, Chemistry Institute, Pharmacognosy & Natural Products, 2124 General Flores Av, Montevideo, Uruguay.Aiming to evaluate the effects of Solanum sisymbriifolium extracts on the development of Spodoptera frugiperda, a leaf dichloromethane extract was obtained and subjected to further purification following a bioguided methodology. The structure of the two main compounds isolated from S. sisymbriifolium Type IV glandular trichomes have been completely elucidated by a combination of chemical and spectroscopic methods. They are glycosides of 3-(R)-hydroxypalmitic acid and xylo (β-1-5) furanoarabinoside (Compound 1) and its 3-O-palmitoyl derivative (Compound 2). These compounds greatly influenced the survival and the development of S. frugiperda, when compared to an in vitro test control. The extracts delayed the development, decreased survival and promote abnormalities in the immatures (larvae and pupae). They also showed increasing toxicity towards S. frugiperda in the purification following a bioguided fractionation. The pure compounds had the most deleterious activity, increasing the larval and pupal toxicity (100% mortality for Compound 2 at 2.50 mg mL-1 and 90% mortality for Compound 1 at 1.00 mg mL-1).https://revista.iq.unesp.br/ojs/index.php/ecletica/article/view/1080
collection DOAJ
language English
format Article
sources DOAJ
author Ignacio Migues
Neiva Montero de Barros
Vânia Rech
Carmelo Dutra
Alejandro Ruiz Díaz
Juaci Vitória Malaquias
Alexandre Specht
Horacio Heinzen
Maria Veronica Cesio
spellingShingle Ignacio Migues
Neiva Montero de Barros
Vânia Rech
Carmelo Dutra
Alejandro Ruiz Díaz
Juaci Vitória Malaquias
Alexandre Specht
Horacio Heinzen
Maria Veronica Cesio
Effects on the development of Spodoptera frugiperda feeding on diets spiked with Solanum sisymbriifolium extracts
Eclética Química
author_facet Ignacio Migues
Neiva Montero de Barros
Vânia Rech
Carmelo Dutra
Alejandro Ruiz Díaz
Juaci Vitória Malaquias
Alexandre Specht
Horacio Heinzen
Maria Veronica Cesio
author_sort Ignacio Migues
title Effects on the development of Spodoptera frugiperda feeding on diets spiked with Solanum sisymbriifolium extracts
title_short Effects on the development of Spodoptera frugiperda feeding on diets spiked with Solanum sisymbriifolium extracts
title_full Effects on the development of Spodoptera frugiperda feeding on diets spiked with Solanum sisymbriifolium extracts
title_fullStr Effects on the development of Spodoptera frugiperda feeding on diets spiked with Solanum sisymbriifolium extracts
title_full_unstemmed Effects on the development of Spodoptera frugiperda feeding on diets spiked with Solanum sisymbriifolium extracts
title_sort effects on the development of spodoptera frugiperda feeding on diets spiked with solanum sisymbriifolium extracts
publisher Universidade Estadual Paulista
series Eclética Química
issn 1678-4618
publishDate 2020-04-01
description Aiming to evaluate the effects of Solanum sisymbriifolium extracts on the development of Spodoptera frugiperda, a leaf dichloromethane extract was obtained and subjected to further purification following a bioguided methodology. The structure of the two main compounds isolated from S. sisymbriifolium Type IV glandular trichomes have been completely elucidated by a combination of chemical and spectroscopic methods. They are glycosides of 3-(R)-hydroxypalmitic acid and xylo (β-1-5) furanoarabinoside (Compound 1) and its 3-O-palmitoyl derivative (Compound 2). These compounds greatly influenced the survival and the development of S. frugiperda, when compared to an in vitro test control. The extracts delayed the development, decreased survival and promote abnormalities in the immatures (larvae and pupae). They also showed increasing toxicity towards S. frugiperda in the purification following a bioguided fractionation. The pure compounds had the most deleterious activity, increasing the larval and pupal toxicity (100% mortality for Compound 2 at 2.50 mg mL-1 and 90% mortality for Compound 1 at 1.00 mg mL-1).
url https://revista.iq.unesp.br/ojs/index.php/ecletica/article/view/1080
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