Hygienic Practice during Complementary Feeding and Associated Factors among Mothers of Children Aged 6–24 Months in Bahir Dar Zuria District, Northwest Ethiopia, 2019

Introduction. Breast milk alone is no longer sufficient to meet the nutritional requirements of infants, and therefore food is needed. Microbiologically contaminated food is particularly harmful for children <2 years of age. There is scanty of information on hygienic practice and associated facto...

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Main Authors: Alelign Alemu Demmelash, Biruk Demissie Melese, Fitalew Tadele Admasu, Eniyew Tegegne Bayih, Getachew Yideg Yitbarek
Format: Article
Language:English
Published: Hindawi Limited 2020-01-01
Series:Journal of Environmental and Public Health
Online Access:http://dx.doi.org/10.1155/2020/2075351
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spelling doaj-14b6c610cd84458199e997daefac4ce52020-11-25T02:51:20ZengHindawi LimitedJournal of Environmental and Public Health1687-98051687-98132020-01-01202010.1155/2020/20753512075351Hygienic Practice during Complementary Feeding and Associated Factors among Mothers of Children Aged 6–24 Months in Bahir Dar Zuria District, Northwest Ethiopia, 2019Alelign Alemu Demmelash0Biruk Demissie Melese1Fitalew Tadele Admasu2Eniyew Tegegne Bayih3Getachew Yideg Yitbarek4Department of Environmental Health and Hygiene, Bonn Universiy Hospital, Bonn, GermanyDeprtmenet of Public Health, College of Health Science, Debre Tabor University, Debre Tabor, EthiopiaDeprtmenet of Biomedical Sciences (Medical Biochemistry), College of Health Science, Debre Tabor University, Debre Tabor, EthiopiaDeprtmenet of Environmental Health, College of Health Science, Debre Tabor University, Debre Markos, EthiopiaDeprtmenet of Biomedical Sciences (Medical Physiology), College of Health Science, Debre Tabor University, Debre Tabor, EthiopiaIntroduction. Breast milk alone is no longer sufficient to meet the nutritional requirements of infants, and therefore food is needed. Microbiologically contaminated food is particularly harmful for children <2 years of age. There is scanty of information on hygienic practice and associated factors during complementary feeding among mothers of children aged 6 to 24 months in the country, particularly in the study setting. Objective. The study was aimed to assess hygienic practices and associated factors during complementary feeding among children aged 6 to 24 months in Bahir Dar Zuria District, Northwest Ethiopia. Methods. A community-based cross sectional study was conducted from March 20 to April 20, 2019. A multistage sampling technique was used to select the study participants. Data were collected using the structured interviewer administered questionnaire. Bivariable and multivariable logistic regression analyses were used to identify the factors associated with hygienic practice during complementary feeding. Data were entered by using Epi Data version 3.1, and then it was exported to SPSS version 21 for analysis, and at 95% CI, p value <0.05 was considered statistically significant. Result. Among 604 respondents, 235 (38.9%) of study participants had good hygienic practice during complementary feeding. Access to media (AOR: 8.8, 95% confidence interval (CI): 3.8–20.3), private latrine ownership (AOR: 4.11, 95% CI: 1.90–8.49), presence of hand washing facility at doorstep (AOR: 6.75 95% CI: 3.16–14.41), and residence of the study participants (AOR: 85.42, 95% CI: 1.94–15.2) were significantly associated with good hygienic practice of mothers during complementary feeding. Conclusion. Majority of mothers had poor hygienic practice during complementary feeding. Attitude of mothers, access to media, household private latrine ownership, presence of handwashing facility, and residence of the study participants were significantly associated with hygiene practice of mothers during complementary feeding. The health sector should train mothers on good hygiene practices during complementary feeding.http://dx.doi.org/10.1155/2020/2075351
collection DOAJ
language English
format Article
sources DOAJ
author Alelign Alemu Demmelash
Biruk Demissie Melese
Fitalew Tadele Admasu
Eniyew Tegegne Bayih
Getachew Yideg Yitbarek
spellingShingle Alelign Alemu Demmelash
Biruk Demissie Melese
Fitalew Tadele Admasu
Eniyew Tegegne Bayih
Getachew Yideg Yitbarek
Hygienic Practice during Complementary Feeding and Associated Factors among Mothers of Children Aged 6–24 Months in Bahir Dar Zuria District, Northwest Ethiopia, 2019
Journal of Environmental and Public Health
author_facet Alelign Alemu Demmelash
Biruk Demissie Melese
Fitalew Tadele Admasu
Eniyew Tegegne Bayih
Getachew Yideg Yitbarek
author_sort Alelign Alemu Demmelash
title Hygienic Practice during Complementary Feeding and Associated Factors among Mothers of Children Aged 6–24 Months in Bahir Dar Zuria District, Northwest Ethiopia, 2019
title_short Hygienic Practice during Complementary Feeding and Associated Factors among Mothers of Children Aged 6–24 Months in Bahir Dar Zuria District, Northwest Ethiopia, 2019
title_full Hygienic Practice during Complementary Feeding and Associated Factors among Mothers of Children Aged 6–24 Months in Bahir Dar Zuria District, Northwest Ethiopia, 2019
title_fullStr Hygienic Practice during Complementary Feeding and Associated Factors among Mothers of Children Aged 6–24 Months in Bahir Dar Zuria District, Northwest Ethiopia, 2019
title_full_unstemmed Hygienic Practice during Complementary Feeding and Associated Factors among Mothers of Children Aged 6–24 Months in Bahir Dar Zuria District, Northwest Ethiopia, 2019
title_sort hygienic practice during complementary feeding and associated factors among mothers of children aged 6–24 months in bahir dar zuria district, northwest ethiopia, 2019
publisher Hindawi Limited
series Journal of Environmental and Public Health
issn 1687-9805
1687-9813
publishDate 2020-01-01
description Introduction. Breast milk alone is no longer sufficient to meet the nutritional requirements of infants, and therefore food is needed. Microbiologically contaminated food is particularly harmful for children <2 years of age. There is scanty of information on hygienic practice and associated factors during complementary feeding among mothers of children aged 6 to 24 months in the country, particularly in the study setting. Objective. The study was aimed to assess hygienic practices and associated factors during complementary feeding among children aged 6 to 24 months in Bahir Dar Zuria District, Northwest Ethiopia. Methods. A community-based cross sectional study was conducted from March 20 to April 20, 2019. A multistage sampling technique was used to select the study participants. Data were collected using the structured interviewer administered questionnaire. Bivariable and multivariable logistic regression analyses were used to identify the factors associated with hygienic practice during complementary feeding. Data were entered by using Epi Data version 3.1, and then it was exported to SPSS version 21 for analysis, and at 95% CI, p value <0.05 was considered statistically significant. Result. Among 604 respondents, 235 (38.9%) of study participants had good hygienic practice during complementary feeding. Access to media (AOR: 8.8, 95% confidence interval (CI): 3.8–20.3), private latrine ownership (AOR: 4.11, 95% CI: 1.90–8.49), presence of hand washing facility at doorstep (AOR: 6.75 95% CI: 3.16–14.41), and residence of the study participants (AOR: 85.42, 95% CI: 1.94–15.2) were significantly associated with good hygienic practice of mothers during complementary feeding. Conclusion. Majority of mothers had poor hygienic practice during complementary feeding. Attitude of mothers, access to media, household private latrine ownership, presence of handwashing facility, and residence of the study participants were significantly associated with hygiene practice of mothers during complementary feeding. The health sector should train mothers on good hygiene practices during complementary feeding.
url http://dx.doi.org/10.1155/2020/2075351
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