CULTIVATION OF WINTER TRITICALE. TRITICALE APPLICATION IN THE CREATION OF FUNCTIONAL FOOD

CULTIVATION OF WINTER TRITICALE. TRITICALE APPLICATION IN THE CREATION OF FUNCTIONAL FOOD

The use of growth regulators in crops of winter triticale has a positive effect on the growth and development of plants. Processing of seed material reduces infection of plants with diseases. Treatment with growth regulators improves productive tillering that helps to increase productivity. The use...

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Bibliographic Details
Main Authors: Aleksandr Mikhaylovich Zhukov, Svetlana Yur’evna Churikova, Marina Vladimirovna Anosova, Vladimir Ivanovich Manzhesov
Format: Article
Language:English
Published: Science and Innovation Center Publishing House 2016-09-01
Series:В мире научных открытий
Subjects:
тритикале
регулятор роста
урожайность
зерно
Online Access:http://journal-s.org/index.php/vmno/article/view/9444
id doaj-13f42b4b64c84b0fb2aaad147f01b5bc
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spelling doaj-13f42b4b64c84b0fb2aaad147f01b5bc2021-06-02T07:15:13ZengScience and Innovation Center Publishing HouseВ мире научных открытий2072-08312307-94282016-09-01099410410.12731/wsd-2016-9-94-1045740CULTIVATION OF WINTER TRITICALE. TRITICALE APPLICATION IN THE CREATION OF FUNCTIONAL FOODAleksandr Mikhaylovich Zhukov0Svetlana Yur’evna Churikova1Marina Vladimirovna Anosova2Vladimir Ivanovich Manzhesov3Федеральное государственное бюджетное образовательное учреждение высшего образования Воронежский государственный университет имени Императора Петра IФедеральное государственное бюджетное образовательное учреждение высшего образования Воронежский государственный университет имени Императора Петра IФедеральное государственное бюджетное образовательное учреждение высшего образования Воронежский государственный университет имени Императора Петра IФедеральное государственное бюджетное образовательное учреждение высшего образования Воронежский государственный университет имени Императора Петра IThe use of growth regulators in crops of winter triticale has a positive effect on the growth and development of plants. Processing of seed material reduces infection of plants with diseases. Treatment with growth regulators improves productive tillering that helps to increase productivity. The use of seedlings in the production of functional food products is a perspective direction of usage of triticale. High content of essential amino acids and biologically active substances in triticale seedlings leads to their high nutritional and biological value.http://journal-s.org/index.php/vmno/article/view/9444тритикалерегулятор ростаурожайностьзерно
collection DOAJ
language English
format Article
sources DOAJ
author Aleksandr Mikhaylovich Zhukov
Svetlana Yur’evna Churikova
Marina Vladimirovna Anosova
Vladimir Ivanovich Manzhesov
spellingShingle Aleksandr Mikhaylovich Zhukov
Svetlana Yur’evna Churikova
Marina Vladimirovna Anosova
Vladimir Ivanovich Manzhesov
CULTIVATION OF WINTER TRITICALE. TRITICALE APPLICATION IN THE CREATION OF FUNCTIONAL FOOD
В мире научных открытий
тритикале
регулятор роста
урожайность
зерно
author_facet Aleksandr Mikhaylovich Zhukov
Svetlana Yur’evna Churikova
Marina Vladimirovna Anosova
Vladimir Ivanovich Manzhesov
author_sort Aleksandr Mikhaylovich Zhukov
title CULTIVATION OF WINTER TRITICALE. TRITICALE APPLICATION IN THE CREATION OF FUNCTIONAL FOOD
title_short CULTIVATION OF WINTER TRITICALE. TRITICALE APPLICATION IN THE CREATION OF FUNCTIONAL FOOD
title_full CULTIVATION OF WINTER TRITICALE. TRITICALE APPLICATION IN THE CREATION OF FUNCTIONAL FOOD
title_fullStr CULTIVATION OF WINTER TRITICALE. TRITICALE APPLICATION IN THE CREATION OF FUNCTIONAL FOOD
title_full_unstemmed CULTIVATION OF WINTER TRITICALE. TRITICALE APPLICATION IN THE CREATION OF FUNCTIONAL FOOD
title_sort cultivation of winter triticale. triticale application in the creation of functional food
publisher Science and Innovation Center Publishing House
series В мире научных открытий
issn 2072-0831
2307-9428
publishDate 2016-09-01
description The use of growth regulators in crops of winter triticale has a positive effect on the growth and development of plants. Processing of seed material reduces infection of plants with diseases. Treatment with growth regulators improves productive tillering that helps to increase productivity. The use of seedlings in the production of functional food products is a perspective direction of usage of triticale. High content of essential amino acids and biologically active substances in triticale seedlings leads to their high nutritional and biological value.
topic тритикале
регулятор роста
урожайность
зерно
url http://journal-s.org/index.php/vmno/article/view/9444
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AT svetlanayurevnachurikova cultivationofwintertriticaletriticaleapplicationinthecreationoffunctionalfood
AT marinavladimirovnaanosova cultivationofwintertriticaletriticaleapplicationinthecreationoffunctionalfood
AT vladimirivanovichmanzhesov cultivationofwintertriticaletriticaleapplicationinthecreationoffunctionalfood
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