Characterisation of carcass composition and meat quality of male suckling buffalo calves kept on natural grassland
The aim of this observational study (field experiment) was to evaluate carcass composition and meat quality of male suckling buffalo calves. The animals were born between June and September 2011 and were kept on natural pasture in a cow/calf herd. From the end of November 2011, the suckling calves w...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Copernicus Publications
2014-03-01
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Series: | Archives Animal Breeding |
Online Access: | https://www.arch-anim-breed.net/56/1060/2014/aab-56-1060-2014.pdf |