Characterisation of carcass composition and meat quality of male suckling buffalo calves kept on natural grassland

The aim of this observational study (field experiment) was to evaluate carcass composition and meat quality of male suckling buffalo calves. The animals were born between June and September 2011 and were kept on natural pasture in a cow/calf herd. From the end of November 2011, the suckling calves w...

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Bibliographic Details
Main Authors: G. Holló, B. Barna, K. Nuernberg
Format: Article
Language:English
Published: Copernicus Publications 2014-03-01
Series:Archives Animal Breeding
Online Access:https://www.arch-anim-breed.net/56/1060/2014/aab-56-1060-2014.pdf