Analyse de l'évolution de la consommation de plats préparés en Belgique
Trend analysis of the consumption of ready-made food in Belgium. This study aims to analyze the evolution of the consumption of ready-made food in Belgium and to discern any trends. The data used are expenditure made on convenience food from 1999 to 2009 (in euros) and socio-demographic characterist...
Main Authors: | Winandy, S., De Fays, M., Lebailly, P., Palm, R., Claustriaux, JJ. |
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Format: | Article |
Language: | English |
Published: |
Presses Agronomiques de Gembloux
2013-01-01
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Series: | Biotechnologie, Agronomie, Société et Environnement |
Subjects: | |
Online Access: | http://hdl.handle.net/11006/117 |
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