<b>Nutritional value of sorghum silages

This study aimed to evaluate the nutritional characteristics and quality of silages of five sorghum genotypes, namely: Volumax, AG2005E, Qualimax, BRS610 and AG2501. The study was conducted at the Experimental Farm Unimontes, in the municipality of Janaúba, state of Minas Gerais. The treatments were...

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Bibliographic Details
Main Authors: Marielly Maria Almeida Moura, Daniel Ananias de Assis Pires, Renê Ferreira Costa, Daniella Cangussú Tolentino, João Paulo Sampaio Rigueira, Eleuza Clarete Junqueira de Sales
Format: Article
Language:English
Published: Editora da Universidade Estadual de Maringá (Eduem) 2017-04-01
Series:Acta Scientiarum: Animal Sciences
Subjects:
Online Access:http://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/32677