Development and characterization of nettle-leaves powder (Urtica urens) as a potential supplement for animal feed

Development and characterization of nettle-leaves powder (Urtica urens) as a potential supplement for animal feed

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Nettle plants in Chile are an underutilized resource. Its use in animal nutrition is also limited. In addition, information about its composition (specifically fatty acids and aminoacids) is scarce. The objective of this work was to develop and characterize nettle-leaves powder (NP). This powde...

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Bibliographic Details
Main Authors: Francisca Arros, Camila Garrido, Carolina Valenzuela
Format: Article
Language:English
Published: Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo 2020-06-01
Series:Revista de la Facultad de Ciencias Agrarias
Subjects:
Urtica urens
chemical composition
minerals
aminoacids
fatty acids
Online Access:http://200.12.138.7/ojs3/index.php/RFCA/article/view/2980

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