Perilaku Hygienitasi Pengelolaan dan Pembuatan Kue Home Industri Rumahan di Desa Lampanah Kecamatan Seulimeum

There are many home-based food managers that do not maintain the hygiene of the food they manage, other than that the habit of managers who do not pay attention to personal hygiene in making home food. The purpose of this research is to know the management of home cake making in Lampanah Village, Se...

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Bibliographic Details
Main Author: Fajriansyah Fajriansyah
Format: Article
Language:English
Published: Jurusan Gizi Politeknik Kesehatan Kemenkes Aceh 2017-05-01
Series:AcTion: Aceh Nutrition Journal
Online Access:http://ejournal.poltekkesaceh.ac.id/index.php/an/article/view/31