Effects of Dietary Garlic Extracts on Whole Body Amino Acid and Fatty Acid Composition, Muscle Free Amino Acid Profiles and Blood Plasma Changes in Juvenile Sterlet Sturgeon,

Effects of Dietary Garlic Extracts on Whole Body Amino Acid and Fatty Acid Composition, Muscle Free Amino Acid Profiles and Blood Plasma Changes in Juvenile Sterlet Sturgeon,

A series of studies were carried out to investigate the supplemental effects of dietary garlic extracts (GE) on whole body amino acids, whole body and muscle free amino acids, fatty acid composition and blood plasma changes in 6 month old juvenile sterlet sturgeon (Acipenser ruthenus). In the first...

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Bibliographic Details
Main Authors: Dong-Hoon Lee, Seong-Ryul Lim, Chang-Six Ra, Jeong-Dae Kim
Format: Article
Language:English
Published: Asian-Australasian Association of Animal Production Societies 2012-10-01
Series:Asian-Australasian Journal of Animal Sciences
Subjects:
Garlic Extracts
Sterlet Sturgeon
Fatty Acids
Amino Acids
Free Amino Acids
Insulin
Glucose
Online Access:http://www.ajas.info/upload/pdf/25-184.pdf

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