Production, purification and characterization of thermostable α-amylase from soil isolate Bacillus sp. strain B-10
A bacterial strain B-10 that produces α-amylase was isolated from compost and kitchen waste receiving agricultural soil. Based on microbiological and biochemical tests the isolate B-10 was identified as Bacillus sp. Alpha-amylase produced by this isolate was purified by (NH4)2SO4 precipitation and D...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Plovdiv University Press
2016-04-01
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| Series: | Journal of BioScience and Biotechnology |
| Subjects: | |
| Online Access: | http://www.jbb.uni-plovdiv.bg/documents/27807/1703624/jbb_2016-5%281%29-pages_37-43.pdf |