A model of phone call intervention in sensitizing the change of dietary pattern - doi:10.5020/18061230.2010.p136
Objective: To propose a model of phone call intervention for changing dietary patterns and to assess its effectiveness. Method: A study carried out at the Health Promotion School of Medicine, University of São Paulo, with 27 subjects, 3-5 phone calls contacts per user, by means of which were given...
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Universidade de Fortaleza
2012-01-01
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Online Access: | http://ojs.unifor.br/index.php/RBPS/article/view/2007 |
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doaj-10924e90f174487b968387003595071e2020-11-24T22:37:14ZporUniversidade de FortalezaRevista Brasileira em Promoção da Saúde1806-12221806-12302012-01-0123213414310.5020/20072598A model of phone call intervention in sensitizing the change of dietary pattern - doi:10.5020/18061230.2010.p136Eliane Corrêa Chaves0Silvia Maria Ribeiro Oyama1Universidade de São Paulo (USP)Faculdade Campo Limpo Paulista (FACCAMP) - Campo Limpo Paulista (SP); Centro Universitário Padre Anchieta (UNIANCHIETA) - Jundiaí (SP)Objective: To propose a model of phone call intervention for changing dietary patterns and to assess its effectiveness. Method: A study carried out at the Health Promotion School of Medicine, University of São Paulo, with 27 subjects, 3-5 phone calls contacts per user, by means of which were given orientations and interventions on the principles of Cognitive Behavioral Therapy and the Transtheoretical Model on healthy eating. We analyzed the variables weight and body mass index, dietary patterns and overall stage of motivation to change. The data were submitted to analysis of variance with repeated measures at different stages of evaluation: pre-contact, 3rd and 5th phone calls. Results: After intervention, users showed a change in eating behavior in the third contact, and change occurred in weight and BMI in one patient. All findings were not statistically significant. There was improvement in the motivation to acquire new eating habits, also not significant. Conclusion: There was a slight change in feeding behavior, the motivation to change improved for all participants, without, however, have been effective in this type of approach.http://ojs.unifor.br/index.php/RBPS/article/view/2007Promoção da SaúdeTelefoneAlimentação. |
collection |
DOAJ |
language |
Portuguese |
format |
Article |
sources |
DOAJ |
author |
Eliane Corrêa Chaves Silvia Maria Ribeiro Oyama |
spellingShingle |
Eliane Corrêa Chaves Silvia Maria Ribeiro Oyama A model of phone call intervention in sensitizing the change of dietary pattern - doi:10.5020/18061230.2010.p136 Revista Brasileira em Promoção da Saúde Promoção da Saúde Telefone Alimentação. |
author_facet |
Eliane Corrêa Chaves Silvia Maria Ribeiro Oyama |
author_sort |
Eliane Corrêa Chaves |
title |
A model of phone call intervention in sensitizing the change of dietary pattern - doi:10.5020/18061230.2010.p136 |
title_short |
A model of phone call intervention in sensitizing the change of dietary pattern - doi:10.5020/18061230.2010.p136 |
title_full |
A model of phone call intervention in sensitizing the change of dietary pattern - doi:10.5020/18061230.2010.p136 |
title_fullStr |
A model of phone call intervention in sensitizing the change of dietary pattern - doi:10.5020/18061230.2010.p136 |
title_full_unstemmed |
A model of phone call intervention in sensitizing the change of dietary pattern - doi:10.5020/18061230.2010.p136 |
title_sort |
model of phone call intervention in sensitizing the change of dietary pattern - doi:10.5020/18061230.2010.p136 |
publisher |
Universidade de Fortaleza |
series |
Revista Brasileira em Promoção da Saúde |
issn |
1806-1222 1806-1230 |
publishDate |
2012-01-01 |
description |
Objective: To propose a model of phone call intervention for changing dietary patterns and to assess its effectiveness. Method: A study carried out at the Health Promotion School of
Medicine, University of São Paulo, with 27 subjects, 3-5 phone calls contacts per user, by means of which were given orientations and interventions on the principles of Cognitive
Behavioral Therapy and the Transtheoretical Model on healthy eating. We analyzed the variables weight and body mass index, dietary patterns and overall stage of motivation to
change. The data were submitted to analysis of variance with repeated measures at different stages of evaluation: pre-contact, 3rd and 5th phone calls. Results: After intervention, users showed a change in eating behavior in the third contact, and change occurred in weight and
BMI in one patient. All findings were not statistically significant. There was improvement in the motivation to acquire new eating habits, also not significant. Conclusion: There was a
slight change in feeding behavior, the motivation to change improved for all participants, without, however, have been effective in this type of approach. |
topic |
Promoção da Saúde Telefone Alimentação. |
url |
http://ojs.unifor.br/index.php/RBPS/article/view/2007 |
work_keys_str_mv |
AT elianecorreachaves amodelofphonecallinterventioninsensitizingthechangeofdietarypatterndoi105020180612302010p136 AT silviamariaribeirooyama amodelofphonecallinterventioninsensitizingthechangeofdietarypatterndoi105020180612302010p136 AT elianecorreachaves modelofphonecallinterventioninsensitizingthechangeofdietarypatterndoi105020180612302010p136 AT silviamariaribeirooyama modelofphonecallinterventioninsensitizingthechangeofdietarypatterndoi105020180612302010p136 |
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