Kinetic study of anaerobic digestion process of olive mill wastewater in the mesophilic and thermophilic ranges of temperature
A kinetic study of anaerobic digestion of olive mill wastewater in the mesophilic (from 30ºC to 40°C) and thermophilic (from 50ºC to 60ºC) ranges of temperature has been carried out. Two reactors containing suspended biomass were used. The Chen-Hashimoto substrate utilization kinetic model has...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Consejo Superior de Investigaciones Científicas
1992-12-01
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Series: | Grasas y Aceites |
Subjects: | |
Online Access: | http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1130 |