Anti-Inflammatory Effects of Lipids Extracted from <i>Arctoscopus japonicus</i> Eggs on LPS-Stimulated RAW264.7 Cells

Anti-Inflammatory Effects of Lipids Extracted from <i>Arctoscopus japonicus</i> Eggs on LPS-Stimulated RAW264.7 Cells

<i>Arctoscopus japonicus</i> is a cold-water marine fish. The present study investigated the fatty acid composition of <i>A. japonicus</i> egg lipids and their anti-inflammatory effects on LPS-stimulated RAW246.7 macrophages. The results showed that <i>A. japonicus</...

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Bibliographic Details
Main Authors: Weerawan Rod-in, Chaiwat Monmai, Sang-min Lee, Seok-Kyu Jung, SangGuan You, Woo Jung Park
Format: Article
Language:English
Published: MDPI AG 2019-10-01
Series:Marine Drugs
Subjects:
<i>arctoscopus japonicus</i>
egg
lipid
anti-inflammation
macrophage
nf-κb
and mapk
Online Access:https://www.mdpi.com/1660-3397/17/10/580

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