Response of Short Duration Tropical Legumes and Maize to Water Stress: A Glasshouse Study
The study was conducted as a pot experiment in the tropical glasshouse to evaluate the response of grain legumes (Phaseolus vulgaris, Vigna unguiculata, and Lablab purpureus) in comparison to maize (Zea mays) and estimate their potential and performance. Two experiments were established using comple...
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Series: | Advances in Agriculture |
Online Access: | http://dx.doi.org/10.1155/2014/641319 |
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doaj-105c0ea696544ebbbbaa9d9bf7a266dc2020-11-24T21:57:38ZengHindawi LimitedAdvances in Agriculture2356-654X2314-75392014-01-01201410.1155/2014/641319641319Response of Short Duration Tropical Legumes and Maize to Water Stress: A Glasshouse StudyHossain Sohrawardy0Md. Lokman Hossain1Department of Crop Production Systems in the Tropics, Faculty of Agricultural Sciences, Georg-August-University, 37077 Göttingen, GermanyGlobal Change Ecology (International Elite Graduate Programme), Faculty of Biology, Chemistry and Geosciences, University of Bayreuth, 95440 Bayreuth, GermanyThe study was conducted as a pot experiment in the tropical glasshouse to evaluate the response of grain legumes (Phaseolus vulgaris, Vigna unguiculata, and Lablab purpureus) in comparison to maize (Zea mays) and estimate their potential and performance. Two experiments were established using completely randomized design. Physiological measurements (stomatal conductance, photosynthetic activities, and transpiration rates) were measured using LCpro instrument. Scholander bomb was used for the measurement of plant cell water potential. Significant difference was observed in different plant species with increase of different water regimes. Among the legumes, L. purpureus showed better response in water stressed conditions. At the beginning, in dry watered treatment the photosynthetic rate was below 0 µmol m−2 s−1 and in fully watered condition it was 48 µmol m−2 s−1. In dry treatment, total dry weight was 10 g/pot and in fully watered condition it was near to 20 g/pot in P. vulgaris. The study concludes that water stress condition should be taken into consideration for such type of crop cultivation in arid and semiarid regions.http://dx.doi.org/10.1155/2014/641319 |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Hossain Sohrawardy Md. Lokman Hossain |
spellingShingle |
Hossain Sohrawardy Md. Lokman Hossain Response of Short Duration Tropical Legumes and Maize to Water Stress: A Glasshouse Study Advances in Agriculture |
author_facet |
Hossain Sohrawardy Md. Lokman Hossain |
author_sort |
Hossain Sohrawardy |
title |
Response of Short Duration Tropical Legumes and Maize to Water Stress: A Glasshouse Study |
title_short |
Response of Short Duration Tropical Legumes and Maize to Water Stress: A Glasshouse Study |
title_full |
Response of Short Duration Tropical Legumes and Maize to Water Stress: A Glasshouse Study |
title_fullStr |
Response of Short Duration Tropical Legumes and Maize to Water Stress: A Glasshouse Study |
title_full_unstemmed |
Response of Short Duration Tropical Legumes and Maize to Water Stress: A Glasshouse Study |
title_sort |
response of short duration tropical legumes and maize to water stress: a glasshouse study |
publisher |
Hindawi Limited |
series |
Advances in Agriculture |
issn |
2356-654X 2314-7539 |
publishDate |
2014-01-01 |
description |
The study was conducted as a pot experiment in the tropical glasshouse to evaluate the response of grain legumes (Phaseolus vulgaris, Vigna unguiculata, and Lablab purpureus) in comparison to maize (Zea mays) and estimate their potential and performance. Two experiments were established using completely randomized design. Physiological measurements (stomatal conductance, photosynthetic activities, and transpiration rates) were measured using LCpro instrument. Scholander bomb was used for the measurement of plant cell water potential. Significant difference was observed in different plant species with increase of different water regimes. Among the legumes, L. purpureus showed better response in water stressed conditions. At the beginning, in dry watered treatment the photosynthetic rate was below 0 µmol m−2 s−1 and in fully watered condition it was 48 µmol m−2 s−1. In dry treatment, total dry weight was 10 g/pot and in fully watered condition it was near to 20 g/pot in P. vulgaris. The study concludes that water stress condition should be taken into consideration for such type of crop cultivation in arid and semiarid regions. |
url |
http://dx.doi.org/10.1155/2014/641319 |
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