The Study of Perennial Grasses and Legumes Mixtures in the Environmental Conditions Part 1: The Evolution of Mixtures Productivity from Someşelor Plateau

• Main Authors: Dorin-Benone Pleşa, Gheorghe Mihai, Nicuşor Sima, Rodica Sima, Iulia Medrea, D. Criste
• Format: Article
• Language: English
• Published: Agroprint Timisoara 2012-05-01
• Series: Scientific Papers Animal Science and Biotechnologies
• Subjects: fodder; mixtures; production; pure crop
• Online Access: http://spasb.ro/index.php/spasb/article/view/610

Lately it is a high interest in the establishing of temporary grasslands, these being considered a valuable source of fodder from the quantitative and qualitative point of view. Temporary grasslands can be established instead of degraded permanent grasslands or in arable lands. In the paper are presented the results of the research which took place in 2010 and 2011, regarding the fodder evolution of a double factor experience; A factor – mixtures (8 complex mixtures of perennial grasses and legumes and one alfalfa pure crop, considered as a witness),B factor – levels of fertilization (0N0P2O5, 60N70P2O5,120N70P2O5 kg·ha-1). In 2010 the highest productions (13.16 SU t·ha-1) were obtained at all the cycles from the 5th mixture composed from red clover and 4 species of grasses Trifolium pratense L., Dactylis glomerata L., Festulolium Asch. & Graebn., Phleum pratense L., Lolium perenne L.). In 2011, mixture number 3, recognized as being recommended for the forest steppe area and composed from Lotus corniculatus L.,Onobrychis viciifolia Scop., Dactylis glomerata L., Festuca pratensis Huds., Bromus inermis Leyss, presented the highest productions (4.82 t·ha-1) for the 60N70P2O5 and 120N70P2O5 kg·ha-1 levels of fertilization.