A Comparative Analyze Based On EATWOS and OCRA Methods For Supplier Evaluation

In the conditions of increasing competition, the methods of evaluating and selecting suppliers which are one of the most important part of the supply chains have gained importance for the companies. To evaluate the potential or current suppliers, applying quantitative analysis can be helpful for the...

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Main Author:	Nilsen Kundakcı
Format:	Article
Language:	English
Published:	Istanbul University 2019-06-01
Series:	Alphanumeric Journal
Subjects:	EATWOS Efficiency OCRA Supplier Evaluation
Online Access:	http://alphanumericjournal.com/media/Issue/volume-7-issue-1-2019/a-comparative-analyze-based-on-eatwos-and-ocra-methods-for-s_dJWuV4h.pdf

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spelling	doaj-0fafc0b1d7e64666a97ad04902bae02d2020-11-25T02:22:46ZengIstanbul UniversityAlphanumeric Journal2148-22252148-22252019-06-0171103112http://dx.doi.org/10.17093/alphanumeric.47732221482225A Comparative Analyze Based On EATWOS and OCRA Methods For Supplier EvaluationNilsen Kundakcı0 Pamukkale University, Department of Business Administration In the conditions of increasing competition, the methods of evaluating and selecting suppliers which are one of the most important part of the supply chains have gained importance for the companies. To evaluate the potential or current suppliers, applying quantitative analysis can be helpful for the company management. In this paper, efficiencies of suppliers are evaluated with EATWOS (Efficiency Analysis Technique With Output Satisficing) and OCRA (Operational Competitiveness RAting) methods. The ranking of the suppliers are determined based on their efficiency scores then the obtained results are compared. http://alphanumericjournal.com/media/Issue/volume-7-issue-1-2019/a-comparative-analyze-based-on-eatwos-and-ocra-methods-for-s_dJWuV4h.pdf EATWOSEfficiencyOCRASupplier Evaluation
collection	DOAJ
language	English
format	Article
sources	DOAJ
author	Nilsen Kundakcı
spellingShingle	Nilsen Kundakcı A Comparative Analyze Based On EATWOS and OCRA Methods For Supplier Evaluation Alphanumeric Journal EATWOS Efficiency OCRA Supplier Evaluation
author_facet	Nilsen Kundakcı
author_sort	Nilsen Kundakcı
title	A Comparative Analyze Based On EATWOS and OCRA Methods For Supplier Evaluation
title_short	A Comparative Analyze Based On EATWOS and OCRA Methods For Supplier Evaluation
title_full	A Comparative Analyze Based On EATWOS and OCRA Methods For Supplier Evaluation
title_fullStr	A Comparative Analyze Based On EATWOS and OCRA Methods For Supplier Evaluation
title_full_unstemmed	A Comparative Analyze Based On EATWOS and OCRA Methods For Supplier Evaluation
title_sort	comparative analyze based on eatwos and ocra methods for supplier evaluation
publisher	Istanbul University
series	Alphanumeric Journal
issn	2148-2225 2148-2225
publishDate	2019-06-01
description	In the conditions of increasing competition, the methods of evaluating and selecting suppliers which are one of the most important part of the supply chains have gained importance for the companies. To evaluate the potential or current suppliers, applying quantitative analysis can be helpful for the company management. In this paper, efficiencies of suppliers are evaluated with EATWOS (Efficiency Analysis Technique With Output Satisficing) and OCRA (Operational Competitiveness RAting) methods. The ranking of the suppliers are determined based on their efficiency scores then the obtained results are compared.
topic	EATWOS Efficiency OCRA Supplier Evaluation
url	http://alphanumericjournal.com/media/Issue/volume-7-issue-1-2019/a-comparative-analyze-based-on-eatwos-and-ocra-methods-for-s_dJWuV4h.pdf
work_keys_str_mv	AT nilsenkundakcı acomparativeanalyzebasedoneatwosandocramethodsforsupplierevaluation AT nilsenkundakcı comparativeanalyzebasedoneatwosandocramethodsforsupplierevaluation
_version_	1724861864608792576

A Comparative Analyze Based On EATWOS and OCRA Methods For Supplier Evaluation

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