The effect of the way seafood is consumed on fishery management awareness: Evidence from Japan
To deal with declining seafood consumption in Japan, the Japanese government has promoted a campaign termed “Fast Fish,” which offers convenient and unique processed fishery products for consumption. Although the campaign is expected to restore seafood consumption and contribute to health enhancemen...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2017-01-01
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| Series: | Cogent Food & Agriculture |
| Subjects: | |
| Online Access: | http://dx.doi.org/10.1080/23311932.2017.1298075 |
